Malaysian Food Street
If you are seeking a taste of history, look no further than Malaysian Food Street, bringing back favourite dishes from Malaysia's colonial past.
There’s a menu packed with all those nostalgic Kuala Lumpur classics like the incredibly fragrant Nasi Lemak, and we cook up some limited specials too in order to keep the menu fresh, a twist on the old favourite with succulent chicken cooked in 10 different aromatic spices. The irresistible Penang Hokkien Prawn Mee is a spicy staple that’s a must-try as are our healthy beverages like the refreshing Pandan Lemongrass Drink with Aloe Vera.
Cuisine Type
Operating Hours
Contact
Our resort encourages cashless payments. Tap and pay with your contactless cards or digital wallets at our attractions, hotels and RWS-owned dining establishments.
Featured dishes
Char Koay Teow
Fish Head Curry
Fung Wong Confectionery
Kampung Nasi Lemak (Halal)
Pudu Claypot Chicken Rice
Char Koay Teow
Fish Head Curry
Fung Wong Confectionery
Kampung Nasi Lemak (Halal)
Pudu Claypot Chicken Rice
Char Koay Teow
Fish Head Curry
Fung Wong Confectionery
Kampung Nasi Lemak (Halal)
Pudu Claypot Chicken Rice
Signature restaurants
CHIFA!
Take your tastebuds to a flavour fiesta with one-of-a-kind Chinese-Peruvian cuisine served in a colourful, jovial space.
Feng Shui Inn
Indulge in authentic Cantonese cuisine from an open kitchen where every dish by celebrated Chef Li is a moment to savour.
Ocean Restaurant
Dine sustainably on the freshest sea produce and watch fishes glide by in Southeast Asia’s first underwater dining restaurant.
Osia Steak and Seafood Grill
Savour Chef Scott Webster’s curation of Australia’s finest ingredients, grilled to perfection in a stone hearth oven.
Soi Social
Say hello to a new dining concept, where happy hour will be known as aroi mak hour.
Syun
Awaken your senses with an exquisite Japanese fusion menu that is a delight for the eyes and the palate.
CHIFA!
Take your tastebuds to a flavour fiesta with one-of-a-kind Chinese-Peruvian cuisine served in a colourful, jovial space.
Feng Shui Inn
Indulge in authentic Cantonese cuisine from an open kitchen where every dish by celebrated Chef Li is a moment to savour.
Ocean Restaurant
Dine sustainably on the freshest sea produce and watch fishes glide by in Southeast Asia’s first underwater dining restaurant.
Osia Steak and Seafood Grill
Savour Chef Scott Webster’s curation of Australia’s finest ingredients, grilled to perfection in a stone hearth oven.
Soi Social
Say hello to a new dining concept, where happy hour will be known as aroi mak hour.
Syun
Awaken your senses with an exquisite Japanese fusion menu that is a delight for the eyes and the palate.
CHIFA!
Take your tastebuds to a flavour fiesta with one-of-a-kind Chinese-Peruvian cuisine served in a colourful, jovial space.
Feng Shui Inn
Indulge in authentic Cantonese cuisine from an open kitchen where every dish by celebrated Chef Li is a moment to savour.
Ocean Restaurant
Dine sustainably on the freshest sea produce and watch fishes glide by in Southeast Asia’s first underwater dining restaurant.
Osia Steak and Seafood Grill
Savour Chef Scott Webster’s curation of Australia’s finest ingredients, grilled to perfection in a stone hearth oven.
Soi Social
Say hello to a new dining concept, where happy hour will be known as aroi mak hour.
Syun
Awaken your senses with an exquisite Japanese fusion menu that is a delight for the eyes and the palate.