For an extraordinary dining experience, step into Ocean Restaurant and be captivated by the panoramic views of the vibrant underwater world while you dine alongside graceful manta rays, reef sharks and a kaleidoscope of tropical fish.
The menu is curated by Chef Olivier Bellin, a two-star Michelin chef from L’Auberge des Glazicks in Brittany. The chef is a passionate advocate of sustainable dining, and his menus revolve around responsibly sourced seafood and locally farmed produce which he uses to tell stories about his region.
Lunch (Daily) 11:30am - 3:00pm |
Dinner (Daily) 6:00pm - 10:30pm |
For any private event inquiries, contact ocean@rwsentosa.com.
Restaurant Seating Capacity: 50
No. of Private Dining Rooms: 1
Private Dining Rooms Seating Capacity: Up to 8 pax
Important Information Before Making a Reservation:
Equarius Hotel, West B1M Carpark
Parking Information
Equarius Hotel B1M West Car Park
Free parking with SGD20 spent. Learn more
Directions
Via Car | Via Monorail | Via Buggy |
Contact
+65 6577 6869 | ocean@rwsentosa.com |
+65 6577 6688 |
dining@rwsentosa.com |
Cashless, Seamless Moments
Our resort encourages cashless payments. Tap and pay with your contactless cards or digital wallets at our attractions, hotels and RWS-owned dining establishments.
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